Sunday, January 1, 2012

PAST: FOOD TALK: CHAW presents "Making Cheese: From Kitchen to International Corp." SUN, Oct 14th from 2:30pm - 4:30pm, Free

Culinary Historians of Washington, DC presents "Making Cheese: From Kitchen to International Corporation, 1850-1900"
Sunday, October 14th
2:30pm - 4:30pm
Free

James Gibb will speak on tracing the development of rural family businesses into factories and international corporations.

Bethesda Chevy Chase Regional Services Center
4805 Edgemoor Road
Metro: Bethesda, Plaza level

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